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PR Manager

Too Good To Go is hiring a PR Manager in New York.
Too Good To Go
On-Site
United States
USD 90,000 - 100,000
Job Description
Too Good To Go, a certified B Corporation committed to fighting food waste, is seeking a Public Relations Manager for its New York office. This role involves shaping the narrative and securing high-impact earned media coverage to make the app a household name. The PR Manager will lead US PR campaigns, manage the PR agency, and pitch to various media outlets.

Role Involves:
  • Leading US PR campaigns from strategy to execution.
  • Managing the PR agency, providing clear briefs and feedback.
  • Pitching to national, lifestyle, business, and trade press.
  • Building and executing media strategies for executive visibility and B2B positioning.
  • Translating internal needs into actionable media opportunities.
  • Tracking and reporting results to ensure coverage drives visibility and business impact.
  • Supporting local media relations, media tours, and event coordination.

Requirements:
  • Extensive PR experience (agency or in-house).
  • Proven ability to manage PR agencies and lead execution.
  • Strong knowledge of traditional and digital media landscapes.
  • Sharp editorial instincts and an eye for newsjacking opportunities.
  • Excellent writing and pitching skills.
  • An existing network of media contacts (a strong plus).
  • Experience with marketplace, food, or consumer-tech brands.
  • A resourceful, target-driven mindset and flexible, positive attitude.
  • Spanish proficiency (nice to have).

What Too Good To Go Offers:
  • A rare opportunity to work in a social impact company.
  • The experience of being part of an international company with enthusiastic teammates.
  • Strong personal and professional development in a high-growth environment.
  • An open company culture with independence and room for creativity.
  • A strong team culture where successes are celebrated together.
Apply Manually

Too Good To Go

Too Good To Go is a European impact business committed to reducing food waste. Connecting businesses with surplus food to consumers, it operates in 19 countries with over 116 million users. The company fosters a collaborative approach involving producers, retailers, consumers, and policymakers to minimize waste. With a focus on sustainability, Too Good To Go aims to create a world where all food produced is ultimately consumed, promoting environmental and social responsibility in the food industry.

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