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Job Description
The Social Hub is seeking a Chef de Partie in Glasgow. This role involves taking ownership of a kitchen section, ensuring smooth operation during prep and service. The Chef de Partie will collaborate with the Sous and Head Chefs to deliver high-quality dishes, guide junior kitchen staff, and maintain a clean and organized station. The Social Hub is known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves.
What this role involves:
- Running a kitchen section with confidence.
- Delivering high-quality dishes.
- Supporting and training junior team members.
- Maintaining hygiene practices.
- Minimizing waste and following stock rotation.
- Adhering to food safety protocols.
- Collaborating with the team.
Requirements:
- At least 1 year of experience as a Chef de Partie or strong Commis Chef background.
- Confidence running a kitchen section in a fast-paced environment.
- Passion for fresh, seasonal ingredients.
- Solid organizational and time-management skills.
- Familiarity with digital kitchen tools.
- A team player mindset.
- Fluency in English.
The Social Hub offers:
- The opportunity to work at a dynamic, multi-national company.
- The opportunity to work for a Certified B Corp® company.
- The chance to learn and grow in your role.
- Awesome discounts in all our properties in Europe for you, friends, and family!
- A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff
