NUTRICIONISTA / Offshore - RJ ou ES.

Job Description

Capco is seeking a Nutricionista to join their team. The role involves technical and operational oversight of maritime hospitality and food supply contracts, ensuring compliance with service agreements and health regulations. The Nutricionista will inspect deliveries, organize storage, verify process compliance, and approve products and services, adhering to technical, quality, and safety standards.

Responsibilities include:

• Providing technical support in audits and inspections.
• Completing daily occurrence reports and maintaining contract management systems.
• Monitoring compliance with notifications and deadlines.
• Addressing complaints and coordinating necessary actions.
• Developing guidelines and procedures for operational improvements.
• Conducting internal training and alignments.
• Coordinating teams and evaluating professional performance.
• Impounding or requesting disposal of unsafe or non-compliant food products.
• Conducting nutritional education and health surveillance.
• Preparing activity reports for stakeholders.

Requirements:

• Residing in Vitória, RJ or ES.
• Graduation in Nutrition.
• Offshore experience OR Postgraduate degree in Offshore Nutrition.
• Strong communication and presentation skills.
• Ability to work independently and in a team.

Capco offers:

• Support to accelerate career.
• Inclusive work environment.