Cuoco/a Capo Partita

Job Description

The Student Hotel is seeking a skilled and passionate Cuoco/a Capo Partita to join their dynamic team in Bologna. This role involves utilizing seasonal ingredients to produce fresh, high-quality food in a welcoming environment. The ideal candidate will have experience in various kitchens, preferably internationally, and possess excellent communication skills to effectively delegate tasks.

The Cuoco/a Capo Partita will be responsible for ensuring all resources are available for cooks to perform their duties efficiently, communicating daily specials and dietary needs, and actively participating in food preparation and cooking. They will also monitor portion control and waste, check incoming goods, and ensure HACCP guidelines and safety standards are followed.

TSH aims to break the rules of hospitality by offering a fun, creative, and inspiring environment where everyone can work, stay, learn, and have fun. The company prides itself on being an innovator that challenges conventions and defines the future. TSH offers student accommodation, short- and long-term stay options, gyms, conferences, events, rooftop bars, and co-working spaces across Europe.

• Ensuring resources are available for cooks
• Communicating daily specials and dietary needs
• Preparing and cooking dishes
• Monitoring portion control and waste
• Checking incoming goods
• Ensuring HACCP guidelines are followed

• At least 1 year of relevant experience in a comparable kitchen role
• Excellent knowledge of food products according to market standards
• Thorough knowledge of modern cooking techniques
• Fluent in Italian
• Legally authorized to work in Italy

• Opportunity to work in a dynamic and multinational company.
• Learning and growth potential.
• Discounts in all TSH facilities in Europe for employees, friends, and family.
• A wonderful work environment full of events and friendly colleagues.